Search This Blog

Friday, June 19, 2009

Khmer food

Food in in cambodia Each country around the world alway have the food for their country and there food have the taste difference from each other. For cambodia is have alot of foods difference from each other that have agood taste so.Curries, stir tried vegetable, rice, noodles and soups are staples of the Khmer diet. Cambodia is well known in the region for its Prahok, a strong, fermented fish paste used in a variety of traditional dishes. Rice is the principal staple in Cambodia. This page I would like to introduce some of Cambodian recipes for Khmer main dishes
and Khmer desserts.


Khmer Fish Curry






Khmer food of mince pork with aubergine,


and meat curry cambodia style






Marinated Khmer Food, Crabs and Khmer


Mangoes in season in March





Khmer food, chicken wings -
too skinny and Khmer Beef Soup


LukLak-Omelette-Khmer Food
This is Khmer Food named Luk Lak
or Meat in an Omelette, in beef,
chicken or pork

0 comments: